Langos is a typical street food that you can find in every corner of Europe, but plenty of people prepare it at home as well. Based on the info I could find, Langos originated in Hungary, but it quickly found its way into the neighboring countries. It was basically a […]
I love to prepare food on the grill and today, I would like to show you a very simple recipe that all of your friends will love. Let’s make my favorite marinated pork tenderloin steaks with a rich mushroom sauce and potatoes as a side. These steaks are super tender, […]
Chicken Gyros (or Gyro) is definitely one of my favorite meals to prepare on the grill, for a number of reasons. It’s very easy to make and comes together pretty quickly. It’s served in pita or other types of flat bread so no extra dishes are needed. Gyros is kids […]
Pork neck (pork collar)is a very underrated cut of meat, in my opinion. It’s likely because of it’s high fat content, but in reality, it’s the fat that gives it an intensive deep flavor. On top of that, the higher amount of fatty parts make it the perfect cut of […]
Pork skewers are quite popular in my family. Actually I should say skewers in general, because no matter what type of meat I use, they always go fast. My kids especially love ‘em for some reason. I prepare several versions of skewers, but the cooking and preparation process is always […]
Tomato soup with cabbage, potatoes and pork shoulder used to be my grandmother’s favorite soup. Whenever we came for a visit, she would cook the “Red Cabbage Soup” as she used to call it, for us. I have to admit there were times we wished she would cook something else, […]
I have mentioned this here on the blog a few times already, but lemme repeat myself 🙂 I simply love soups! Thick, thin, vegetable, meat based… all of them 🙂 And today, I would like to show you how I prepare one of my favorite ones. It’s a thick and […]
Pork schnitzel is an extremely popular dish in Central Europe and for a good reason. It’s fairly simple to prepare, it’s very kid friendly, it tastes great even when cold… the perfect choice for home cooking. When talking about “schnitzel” in general, The Wiener type made from veal is likely […]
I’ve been in love with this soup for as long as I remember 🙂 The intense flavor of quality sauerkraut combined with the smoked sausages and pork knuckle gives this soup a very specific flavor that’s impossible to substitute with anything else. Proper sauerkraut soup must be thick, it’s basically […]
Baked chicken legs are extremely popular all over the world and for a good reason. I’m cooking them very often too, in a variety of ways. Now, I’m pretty sure you have your own favorite chicken legs recipe but how about trying something less common for a change? Let me […]