Langos is a typical street food that you can find in every corner of Europe, but plenty of people prepare it at home as well. Based on the info I could find, Langos originated in Hungary, but it quickly found its way into the neighboring countries. It was basically a […]
Small meals that you can start your lunch with. Or simple eat these when you’re not THAT hungry. These appetizer recipes are easy to follow and come together in a few minutes. Try my Farmers scrambled eggs, Canned tuna spread or Sautéed mushrooms with garlic and butter. If you have more time, this Hungarian Langos recipe is a must try too!
Looking for a simple to make side to serve with your meat based dishes? Or maybe you just want to cook something simple to serve along with a piece of bread? Look no further! These roasted or sauteed mushrooms with butter, scallions, shallots and a touch of soy sauce might […]
This canned tuna and cheese spread is the most favorite of my kids. They love to eat it for breakfast, dinner or just whenever they feel somewhat hungry. It’s so simple to make that even my youngest son can prepare it, I just open the cans for him so he […]
Cheese based spreads are very easy to prepare and pretty much everyone loves them. Let me show you my favorite one today. This egg and cheese spread comes together in just a few minutes and all the ingredients needed are likely sitting in your fridge already, ready to serve their […]
We all know this situation… someone shows at the door and you’d like to treat them with something yummy, but there is no time to prepare anything advanced. Fear not, a simple to make Greek Feta cheese spread that you can serve on any bread, comes for the rescue 🙂 […]
Scrambled eggs, quite likely the most classic breakfast dish of all… who wouldn’t love them? Kids and adults alike, everyone enjoys scrambled eggs, no doubts about it. How do you like yours? Just eggs with a bit of salt or something more “fancy”? Let me show you my favorite way […]