This section contains recipes for main dishes. All of them tested and approved by my family members :) Since I’m a total meat lover, most of my main and dinner recipes are meat based, but I will try to throw in a vegetarian dish from time to time, for example this Deep fried cauliflower recipe. Not sure where to start, check out some of my favorites, such as the Pork collar roast, Baked chicken legs, One sheet pan chicken or Pork Tenderloin medallions.

Pork Stir Fry With Noodles
Mains, Pork, Video

Pork Stir Fry With Noodles

Cooks in 30 minutes Difficulty Easy

I’m sure we all love a good stir fry. It cooks quickly, it’s healthy, it’s hard to find someone who wouldn’t enjoy it… just the perfect combination so to speak. I think that most people use chicken when cooking this dish, but personally, I prefer pork instead. My pork stir […]

Fried pork chops
Mains, Pork, Video

Easy Fried Pork Chops

Cooks in 30-40 minutes Difficulty Easy

Fried pork chops are super easy to make, they taste great, kids love them too… and it takes just about 30 or 40 minutes from start to finish to cook them. This might not be the healthiest food in the world, since the pork chops are deep or pan fried, […]

Braised chicken thighs
Mains, Poultry, Video

Braised Chicken Thighs With Vegetables

Cooks in 1 Hours, 00 Minutes Difficulty Easy

Braised chicken thighs are very high on my list of family friendly dishes. It comes together in about an hour and the process literally couldn’t be any easier. My recipe uses plenty of vegetables and it serves the best with rice, since there is plenty of delicious sauce to pour […]

Pork Stew
Mains, Pork, Video

Pork Stew | Simple and Delicious

Cooks in 2 hours 15 minutes Difficulty Easy

Pork stew is the ultimate comfort food that basically anyone can prepare, it’s that simple! All you need is a bunch of very common ingredients and it basically cooks itself in one pot or even a large pan… I love to use a Wok, for example. There are many things […]

Braised beef recipe
Beef, Mains, Video

Braised Beef | Easy Recipe

Cooks in 1 hour 45 minutes Difficulty Easy

Braised beef recipes are quite popular in our home and both me and my wife cook them pretty often. There are so many things to enjoy about braised beef… you can use even the cheapest cuts, it’s easy to cook braised beef in large quantities, it re-heats great so it’s […]

Mains, Poultry, Video

Chicken Stroganoff

Cooks in 50 minutes Difficulty Easy

Chicken Stroganoff is a variation of the classic Russian dish called Beef Stroganoff or Stroganov. Chicken Stroganoff cooks way faster than its beef counterpart and that makes it a perfect choice for a quick and easy dinner. Just like the original Stroganoff, it serves well with rice, mashed potatoes or […]


Pork Tenderloin | Tips & Recipe Ideas

Pork tenderloin is the most delicate cut of pork your money can buy. It’s definitely on the pricier side, but well worth it in my opinion. It is definitely a great choice for even the pickiest of eaters, since there is basically no internal fat present. On the other hand, […]

Marinated chicken wings
Appetizers, Mains, Poultry, Video

Marinated Chicken Wings & Potatoes

Cooks in 1 hour + marinating Difficulty Easy

Chicken wings are very popular in my family and I’m preparing them VERY often. It’s the perfect appetizer or even main dish, when served with a side of potatoes, for example. There are so many different ways of making chicken wings, you can keep it totally simple and just toss […]

Pork Steak made from pork loin
Featured, Mains, Pork, Video

Pork Steak | Made From Pork Loin

Cooks in 20 minutes Difficulty Easy

Pork steak… is it even worth it? I mean, whenever someone mentions a steak we all tend to think about beef. And even though beef steaks are the best, it’s also the most pricey option. But did you know you can make a great steak from a much more affordable […]

Featured, Mains, Pork, Video

Pork Knuckle | German Style Recipe

Cooks in 3 hours 30 minutes Difficulty Easy

Pork knuckle is one of my favorite meals to order at a Beer Pub or to prepare at home, whenever I have some hungry friends coming over. Fall-apart tender meat on the inside and crispy skin on the outside is what makes this German delicacy special and loved by many. […]